Flowchart of the processes on the supply chain
'Food waste is a major environmental issue and happens mainly at the last stages of the supply chain (retail and consumption phase).
Take bread consumption in UK for example, huge loss takes place in the retail and consumption phase in developed countries due to consumer behaviour.'
PantryAce aims to provide a simple, digital solution that optimises the food usage in the professional kitchen in order to reduce food waste.
 A. Velduis., A, Yang, Local food processing & the food-energy-water nexus: an integrative view, 2016, University of Oxford