Facts obtained - Global foodies by
African Leap

Facts obtained - Global foodies / Published November 25, 2015 by francis ogboko

francis ogboko

Facts obtained - Global foodies

through research, a lot of findings were recorded about global food issues, we decided to post a few of them here
1) Deforestation is a major issue, causing the loss of whole ecosystems around the globe and the newly recovered land-space still rarely contributing significantly to the food supply.
2) Agriculture accelerates the loss of biodiversity, especially natural habitats of rare species.
3) Over 30% of food produced is wasted along the chain, either rotting in the fields or discarded by apathetic consumers.