Team TATFF

Mbeya, Tanzania

  • Education / Awareness / News
  • Agricultural Production / Productivity
  • Africa

Our Team

  • Ernest Sudi Teofilo kisanji U, Tanzania, United Republic of

FOOD SYSTEM / Published October 28, 2014 by Ernest Sudi

FOOD SYSTEM

A food system is all processes and infrastructure involved in satisfying a population’s food security, i.e. the
gathering/catching, growing, harvesting (production aspects), storing, processing, packaging, transporting,
marketing, consuming food, and disposing of food waste (non-production aspects) It includes food security
outcomes of these activities related to availability and utilization of, and access to, food as well as other
socioeconomic and environmental factors (Ericksen, 2008; Ericksen et al., 2010; Ingram 2011).

Our Mission

TO IMPROVE THE AGRICULTURE & ITS PRODUCTION BY PROVIDE EDUCATION TO FARMER IN AFRICA TO MINIMIZE HUNGER.

Our Background

WE PARTICIPATE IN THIS CHALLENGE SO AS WE TO UTILIZE OUR KNOWLEDGE OF GLOBAL FOOD SECURITY SO AS TO MINIMIZE HUNGER,ALSO TO EDUCATE PEOPLE IN THE AGRICULTURAL AREAS,AND TO GET SOME EXPERIENCE FROM OTHER EXPERT. AMONG OF US HAVE BEEN ATTENDED THE GLOBAL FOOD SECURITY COURSE. ALSO WE NEED TO PRACTICE AGRICULTURE. TEAM MEMBERS 1.ERNEST SUDI 2.CHARLES NELSON 3.DENIS MINJA AUGUSTINO 4.LAZARO NKUMBI

FOOD SYSTEM / Published October 28, 2014 by Ernest Sudi

FOOD SYSTEM

A food system is all processes and infrastructure involved in satisfying a population’s food security, i.e. the
gathering/catching, growing, harvesting (production aspects), storing, processing, packaging, transporting,
marketing, consuming food, and disposing of food waste (non-production aspects) It includes food security
outcomes of these activities related to availability and utilization of, and access to, food as well as other
socioeconomic and environmental factors (Ericksen, 2008; Ericksen et al., 2010; Ingram 2011).

Our Team

  • Ernest Sudi Teofilo kisanji U, Tanzania, United Republic of

Our Mission

TO IMPROVE THE AGRICULTURE & ITS PRODUCTION BY PROVIDE EDUCATION TO FARMER IN AFRICA TO MINIMIZE HUNGER.Read More

Our Background

WE PARTICIPATE IN THIS CHALLENGE SO AS WE TO UTILIZE OUR KNOWLEDGE OF GLOBAL FOOD SECURITY SO AS TO MINIMIZE HUNGER,ALSO TO EDUCATE PEOPLE IN THE AGRICULTURAL AREAS,AND ...Read More

The information contained here represents student project ideas developed as the result of brainstorming activities during Round 1 of the TFF Challenge. It does not represent any final business plans or commercial products.