Our mission to provide a sustainable process by circling the edible things around the world which will be a fruitful plan to goodbye food crises.
Why do you waste food which is still edible? The reasons are simple - cooked more than we need, expired, rotten, forgot that you have it in your fridge or store. Our system is simple. It is a service-based model. It provides the users with ingredients of right amount, right proportion, right time and for the right dish. Result - NO Edible food waste. It will help the world to save the food crises.