The team is formed by a group of agricultural science students who seek to reduce impacts of poverty by improving the quality of organic production through the use of organic waste as a source of plant fertilization.
The Food From Waste group has an interest in the elaboration of composting based on organic waste, which may favor the presence of the nutritive value of the soil. By using this technique, we are managing waste and making compost which is very important for the growth and development of plants. increase food production in addition to closing cycles. It is possible to produce food for more than 9 billion people with the strategies of their proposed solution